Verona | Rich & Romantic

A passion for the culinary romance of Italy inspired this seductive, full-bodied blend of Latin American and Asia/Pacific coffees, with Italian Roast added for depth. It's rich and well-balanced with a dark cocoa texture and a roasty sweetness. 

Because this delectable combination pairs so very well with chocolate, it has become a Valentine’s Day favorite – and the coffee we most associate with romance. Bella, Bella!  

Available in Whole Bean

Sumatra | Earthy & Herbal

It has a full, buttery body with virtually no acidity, so the coffee’s intensity and flavour simply lingers on your tongue. Make no mistake, this is a slurping coffee. At its best, there’s no mistaking the concentrated herbal notes and earthy aroma – tell-tale marks this beloved brew have left on our shirts and our hearts.

Available in Whole Bean

Espresso Roast | Rich & Caramelly

This espresso is part of our history — the same beloved blend we've been serving in our stores since we handcrafted the very first Starbucks Latte. Much has changed since then, but we still feel that nothing beats this rich blend of high-grown beans. It reaches its flavorful summit through a longer roast to achieve a dark, caramelly sweetness. This espresso blend brews up a rich, satisfying cup. 

It's a special blend of beans from Latin America and Asia/Pacific darkly roasted to produce a rich and caramelly sweetness. Due to the dense, full-bodied brew this coffee has a stout taste that stands up against milk making it the perfect foundation for making a Latte or Cappuccino at home.

Interestingly, espresso was invented in Italy by an enterprising soul who was seeking a way to prepare coffee in less time, in order to serve commuters rushing to catch trains. Which is somewhat ironic when you think about it, because coffee lovers in Italy (and all over the world) now prefer to savor their espresso in long, slow sips. 

Available in Whole Bean and Capsules

Decaf Espresso Roast | Decaf & Caramelly

A special blend of beans from Latin America and Asia/Pacific darkly roasted to produce a rich and caramelly sweetness. Due to the dense, full-bodied brew this coffee has a stout taste that stands up against milk making it the perfect foundation for making a Latte or Cappuccino at home. 

It’s tough to tell the difference between a Starbucks caffeinated and decaffeinated coffee. Our decaf versions deliver the same great taste and quality, just with less caffeine. It is a cup for those who know what they want, and more to the point, what they don’t want.

Available in Whole Bean and Capsules